Minnesota is using a $17 million federal grant to learn from the pitfalls of COVID-19 forecasting in the last few years and to improve its predictions for the next outbreak.

Karyn Tomlinson is sitting atop the culinary world right now after winning the 2025 James Beard Award for Best Chef: Midwest.

The Science Museum of Minnesota in St. Paul is cutting more than 40 full-time positions, or approximately 15% of its current ...

Vaccine maker Moderna announced today that the US Food and Drug Administration (FDA) has granted full approval of its ...

Webcams have opened windows to nature that few people could have imagined just a couple of decades ago. Pick a spot, and ...

The Senate Health, Education, Labor and Pensions Committee yesterday voted to advance a vote on President Donald Trump's ...