What the state found was that the state’s farmers had been reducing methane emissions by more than the required amount for ...

The day that a new era in agricultural emissions monitoring began — and yes, this really happened. Jed Thomas In an ...

Food systems and emissions harm each other, demanding urgent global change for climate, nutrition, and health resilience.

If you have lived as long as I, not much surprises you. However, learning through the New York Times (“Who’s Afraid of Lab-Grown Meat? 2025/03/14) that the NCBA (National Cattlemen’s Beef Association) ...

A group of tech companies are investing in a novel approach to cutting carbon emissions by using household waste.

Neil That’s right. Over half the world’s population eats rice as the staple food, especially in Asia. But rice is a very ...

The city will prohibit the distribution of safe drug use supplies, unless the outfits distributing them offer counseling ...

Climate change is revealing oxygen levels in lakes are decreasing faster than experts expected due to warmer temperatures.

Nature-based solutions aren’t anti-tech; rather, technology can be used to enhance and scale regenerative practices.

California is doubling down on its climate goals by reviving an ambitious but potentially costly proposal on carbon ...

This study focused on exploring the distribution patterns, driving factors and microbial interaction patterns of methane-metabolizing microorganisms along the sedimentation gradient in the Yellow ...