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Be it a QR code, a laminated tri-fold monstrosity, or chicken scratch on a chalkboard, the menu is the beginning of any restaurant experience ... from some of the best people in the hospitality ...
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Restaurants are ditching ‘tacky’ QR codes and bringing back paper menus after customer backlashRestaurant patrons have had their fill of menu QR codes. Once a new-age innovation to easily and quickly access menus on your smartphone, the existence of the humble barcode plastered to the table ...
“Every restaurant was just trying to stay afloat and trying to be accessible while still being safe.” It’s true. Clunky QR-code menus promised to keep shared surfaces touch-free, an almost ...
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