Discover the famous Norwegian cake that’s so delicious it melts in your mouth! With a soft, delicate texture and incredible flavor, this cake is a true treat for anyone with a sweet tooth. Made with ...

Maaemo x Berowra Waters Inn will run over four days, with just 250 seats available across July 24-27. The 14-course tasting ...

Wolverhampton says Norway forward Jorgen Strand Larsen has become a permanent player after an impressive loan spell. The club ...

Find out why some pals had to skip, which artist sang their most romantic songs for the duo, and the ultra-famous rocker who ...

No one would call Hamono the best sushi restaurant in Portland. But everything we tried was good enough, from the tuna ...

America is famous for its bold flavors and hearty portions, but not every dish is a winner. Some foods have earned a ...

Let’s be honest—some fancy foods are more about status than flavor. Here are the ones people politely pretend to love.

If you haven't already subscribed to The Norwegian American, why wait? Our newspaper offers something for everyone—with plans starting at less than 10 cents per day. Velkommen to North America's ...

This rhubarb relish offers a tart, savory twist, using balsamic, fennel, and basil. The recipe highlights sustainably-grown local ingredients and can top various dishes, providing a creative way to ...

DITCH the classic European escapes for these lesser-known gems – that’s the advice from experienced Wizz Air flight attendant ...

Princess Ingrid Alexandra stunned at a royal state dinner in Oslo, wearing a red Vivienne Westwood gown and a century-old ...