With a little culinary prowess, a humble bologna sandwich can be flavorful, texturally complex, and satisfying. Here's how to ...

There are plenty of ways to upgrade a bologna sandwich, but it's hard to beat the heat of a grill. It will give your meat a ...

"My grandmother used to make a Jell-O salad with cherries on a bed of lettuce and topped with a dollop of mayo. It was peak ...

A new sandwich is apparently all the rage in Canada these days, although who created it and when seems to be in question.

“I remember the grape jelly and peanut butter sandwiches were endless ... Either slapped between two slices of white bread with mustard or, when your mom was feeling fancy (shudder), upgraded ...

The bologna sandwich is massive, and served on slabs of buttery toasted white bread. It's texturally fantastic with its shredded iceberg lettuce, crisp house-made potato chips and fried bologna ...