with monks overseeing production and utilizing beer profits for monastic purposes. Today, six Trappist breweries remain active in Belgium, renowned for their complex and delicious flavors.
The Trappist monks aren't in it for the money - they ... author and photographer Charles "Chuck" Cook, who specializes in Belgian beer, told Business Insider. The recipe's changed very little ...
It’s impossible to dip a toe into the world of Belgian beer without touching on Trappist beers, brewed by Trappist monasteries. Today, eleven Trappist breweries are active across Belgium ...