While the price of ground beef, a staple for McDonald’s, Wendy’s, Burger King, and others who are suing the packers, has almost tripled since 2010, the price of steak has risen more slowly.

Just like their West Coast competitor, In-N-Out, which had to squash a "secret order" hack of customers asking for pink burgers, so does McDonald's refuse to undercook their ground beef patties ...

Whether you're making delicious burgers, meatballs, stir-fries, chilis or more, F&W's guide to ground chicken points you toward international recipe ideas, tips from expert chefs and genius ways ...

McDonald's USA explains that the beef is ground, formed into patties and then flash frozen. "Flash freezing helps ensure the quality and flavor of our burgers when they are cooked in our ...

McDonald's USA explains that the beef is ground, formed into patties and then flash frozen. "Flash freezing helps ensure the quality and flavor of our burgers when they are cooked in our ...